Korean Fried Chicken

Super easy to make and absolutely delicious, this Korean Fried Chicken will have you wishing you made more! Double fried to golden crispy perfection!

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PREP TIME: 1 HR

chicken wings mirin salt, garlic powder potato starch baking powder olive oil minced garlic ketchup brown sugar gochujang oil for deep frying

COOK TIME: 15 MIN

INGREDIENTS

White Scribbled Underline

Season and coat the chicken wings.

Fry the chicken wings.

Fry them again.

Coat the double fried chicken wings with the sticky and spicy sauce.

Get the Full Recipe with Cooking Tips

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