Biscoff Overnight Oats (Story)

Biscoff Overnight Oats

This Biscoff overnight oats recipe is the ultimate breakfast meal prep! You get hints of sweetness with a subtle caramel undertone as well as a distinctive spiced flavor throughout these overnight oats. You will definitely look forward to breakfast with these oats in your fridge!

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[{"selector":"#anim-ee3416b3-4631-43a5-af49-4a1669eb2dcd","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-11de20c1-579e-49de-a227-10f61de0b612","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] rolled oats milk yogurt chia seeds Biscoff spread (cookie butter) maple syrup vanilla extract salt INGREDIENTS White Scribbled Underline Get the Recipe!

Add the rolled oats, chia seeds, yogurt, vanilla extract, salt, biscoff, and maple syrup to a bowl.

Add the milk and stir to combine. Cover and put the mixture into the fridge overnight.

When ready to enjoy, you can add some extra biscoff, top with some chopped fruit or berries, crumbled biscoff cookies, or whole biscoff cookies!

Get the Full Recipe with Cooking Tips

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