Buffalo Chicken

This buffalo chicken does not take a lot of effort to make. All you need are chicken breasts, buffalo sauce, salt, and pepper.

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Add 1/3 cup of buffalo sauce to the bottom of the Instant Pot.

Add in the chicken breasts and season with salt and pepper.

Drizzle a couple more tablespoons of sauce on top of the chicken breasts and add 1/4 cup of water or chicken broth.

Pressure cook for 10 minutes and then quick release when done.

Remove the cooked chicken breasts and shred them

Press the sauté button on the Instant Pot and let the liquid inside simmer and cook down.

Add the shredded chicken back into the Instant Pot and add in the rest of the buffalo sauce.

Toss to coat and then enjoy!

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