Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Pea Potato Soup
Vibrant, fresh, and delicious, this Pea Potato Soup is going to be a staple in your weekly meal plan! Easily made with your Philips SoupMaker.
Course
Side Dish, Soup
Cuisine
Healthy
Prep Time
5
minutes
minutes
Cook Time
18
minutes
minutes
Total Time
23
minutes
minutes
Servings
3
servings
Author
Carmy
Equipment
Philips SoupMaker
Ingredients
1
onion
5
cloves
garlic
2
potatoes
diced at largest, in 2 inch cubes
1.5
cups
peas
fresh or frozen
2.5
cups
chicken or vegetable broth
1
tsp
salt and pepper
1
cup
heavy cream
or less | optional but recommended
Instructions
Dice up your potatoes in approximately 2 inch cubes, onion, and garlic cloves.
Add the chopped ingredients and peas into the SoupMaker, making sure it is between the min/max line, then add the chicken or vegetable stock.
Put the lid onto the SoupMaker and select the creamy soup option (first one) and let it run its course.
Once it’s done, add up to 1 cup heavy cream if you wish into the soup and stir. Top with more peas and serve with crackers if you desire.