An easy homemade snack made with just a handful of pantry ingredients, you’ll love having a batch of Lemon Poppy Seed Granola on hand! Use it for snacking, topping yogurt, or smoothie bowls!
In a bowl, combine honey, nut butter, lemon juice, and vanilla extract. Stir until it is fully mixed together.
Add in the old fashioned rolled oats, raw cashews, poppy seeds, and salt to the nut butter mixture. Mix until everything is combined.
On a lined sheet pan, spread out the granola. Sprinkle the lemon zest on top and bake the granola for 15 minutes. Stir the granola and bake for another 15 minutes. Stir again.
Turn the oven up to 350°F and bake for 5 to 6 minutes. Keeping an eye on it.
Once done, let it cool before enjoying or packing away.