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Work Week Lunch: Beet Hummus, Guacamole, Roasted Chickpea, and Spinach Sandwich
Need a new (and colourful) work week lunch idea? Try this healthy, delicious, and easy beet hummus, guacamole, roasted chickpea, and spinach sandwich!
Course
Main Course
Cuisine
Healthy
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Author
Carmy
Ingredients
4
slices
sourdough bread
beet hummus
1/2
cup
roasted chickpeas (olive oil, garlic powder)
1
cup
spinach
guacamole
Instructions
Toast your bread the spread on your
beet hummus
on two slices, guacamole on two slices, and place the spinach and chickpeas on.
Wrap with clingfilm or parchment paper to pack for work.
Notes
Beet Hummus Recipe Here