This easy baked Firecracker Chicken recipe is going to knock your socks off! This Firecracker Baked Chicken Thighs is spicy, full of flavour, and works great for dinner or as a meal prep!
Combine the firecracker sauce ingredients and marinade your chicken thighs in the sauce for 20-30 minutes.
Heat your oven up to 375F.
When ready, add the chicken thighs to a greased baking dish and bake the chicken for 35-40 minutes. Use a meat thermometer to make sure the internal temperature to 165F/75C to check if the thighs are cooked through.
For extra crispy skin, set the chicken under the broiler and broil for 3 minutes, keeping an eye on it as the skin can burn easily due to the sauce.