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Instant Pot Cilantro Lime Rice
Ready in under 30 minutes, this Instant Pot Cilantro Lime Rice is light, fresh, and zesty. While a simple recipe, this instant pot rice dish makes for a fluffy and flavourful side dish that goes with everything.
Course
Side Dish
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
3
minutes
minutes
NPR
10
minutes
minutes
Total Time
23
minutes
minutes
Servings
6
servings
Calories
232
kcal
Author
Carmy
Equipment
Instant Pot
Ingredients
2
cups
vegetable broth
1
lime zest and juice
1
teaspoon
salt
2
cups
white basmati rice
rinsed
1
bunch
cilantro
rinsed and roughly chopped
Instructions
Combine the vegetable broth, lime zest, and salt inside the Instant Pot liner.
Add the rice and make sure it’s evenly spread by patting it down. No need to stir.
Pressure cook on high pressure for 3 minutes then NPR before opening the lid. Add the chopped cilantro and lime juice.
Mix until well combined. Add more salt and lime juice if needed.
Video
Nutrition
Calories:
232
kcal
|
Carbohydrates:
51
g
|
Protein:
5
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
391
mg
|
Potassium:
87
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
94
IU
|
Vitamin C:
3
mg
|
Calcium:
19
mg
|
Iron:
1
mg