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A plate of brown sugar bacon. A pink linen napkin on the side and a latte.
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Baked Brown Sugar Bacon Recipe

Sweet and savory, this baked brown sugar bacon is delightfully caramelized and is such a delicious way to make bacon! Perfect for breakfast but also for adding to sandwiches, pastas, burgers, salads, and more!
Course Breakfast
Cuisine American
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 6 to 8 servings
Calories 363kcal
Author Carmy

Equipment

Ingredients

  • 1 package bacon (500 grams)
  • 2 to 3 tablespoons dark brown sugar

Instructions

  • Heat the oven to 375°F.
  • Line a sheet pan with foil, then place the bacon strips side by side without any overlap.
  • Sprinkle the brown sugar on top of each strip and gently press the brown sugar onto the bacon.
  • Bake for 15 to 20 minutes or until it’s reached your desired level of caramelization.
  • Transfer the bacon with tongs to a paper towel-lined plate or container to absorb extra oil before serving.

Video

Nutrition

Calories: 363kcal | Carbohydrates: 5g | Protein: 11g | Fat: 33g | Saturated Fat: 11g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 15g | Trans Fat: 0.1g | Cholesterol: 55mg | Sodium: 553mg | Potassium: 170mg | Sugar: 4g | Vitamin A: 31IU | Calcium: 7mg | Iron: 0.4mg