Who doesn't love a hearty and healthy breakfast you can easily prep the night before? This coconut overnight oats recipe comes together so quickly and easily that you'll want to make it again and again. You'll love the coconut flavors from this recipe and how sweet, creamy, and delicious these overnight oats are.
Combine all of the rolled oats, coconut milk, chia seeds, unsweetened coconut flakes, maple syrup, vanilla extract, and salt in a bowl and stir until well combined.
Cover with a lid or plastic and refrigerate for at least 4 hours or overnight.
When ready to enjoy, top with your toppings of choice.