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Close up view of Greek yogurt peanut butter bowl topped with fruit and hemp hearts surrounded by topping options.
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Greek Yogurt Peanut Butter Bowls

If you need a healthy and satisfying breakfast or snack, try these quick Greek yogurt peanut butter bowls! They’re high in protein, healthy fats, and most importantly, delicious! The best part is that you can customize it however you’d like!
Course Breakfast
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 340kcal
Author Carmy

Ingredients

  • 1½ to 2 cups Greek yogurt or more
  • 4 tablespoons peanut butter
  • ½ tablespoon maple syrup or more
  • ¼ to ½ teaspoon cinnamon
  • 1 tablespoon hemp hearts optional
  • additional toppings of your choice berries, granola, shredded coconut, etc

Instructions

  • Add the Greek yogurt and peanut butter to a bowl.
  • Add a sprinkle of cinnamon and a drizzle of maple syrup. You can either mix everything together now then add your toppings or mix everything together at once.

Video

Notes

  • You can add everything together in one big bowl then divide in half when serving, or divide the ingredients in half and make two separate bowls.

Nutrition

Calories: 340kcal | Carbohydrates: 17g | Protein: 25g | Fat: 20g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 9g | Trans Fat: 0.01g | Cholesterol: 8mg | Sodium: 192mg | Potassium: 404mg | Fiber: 2g | Sugar: 11g | Vitamin A: 46IU | Vitamin C: 0.01mg | Calcium: 201mg | Iron: 2mg