Made with pantry staples in less than 30 minutes, this creamy warm chia pudding is a nutrient-packed healthy breakfast. You only need five ingredients to make this cozy, hearty, and comforting breakfast! It is super easy to make, and you can even make it as a snack or dessert.
In a small saucepan, add milk, vanilla, maple syrup, cinnamon, and chia seeds and whisk to combine.
Set aside for 15 to 20 minutes to thicken.
Once thickened, place the saucepan on the stovetop over medium-high heat and stir continuously to warm throughout and thicken into a pudding consistency.
Remove from heat and serve with your favorite toppings, such as yogurt, fruit, nuts, and/or seeds.