Cucumber Feta Salad Recipe

Overhead view of a bowl of cucumber feta salad.

Made with cucumbers, red onions, fresh dill, and feta tossed in a tangy dressing, this cucumber feta salad is so refreshing and delicious! The perfect side dish to any meal, this salad tastes even better the next day!

Course Salad

Cuisine Healthy

Prep Time 10

Total Time 10

Servings servings

Calories 108kcal

Author Carmy

Ingredients

For the Dressing

2 tablespoons olive oil
1 tablespoon lemon juice
1 tablespoon red wine vinegar
½ teaspoon garlic powder or one clove of garlic, finely minced
½ teaspoon dried oregano
½ teaspoon salt
½ teaspoon pepper

For the Salad

1 English cucumber sliced thinly
½ cup thinly sliced red onions
2 tablespoons fresh dill chopped
½ cup crumbled feta cheese

Instructions

Add olive oil, lemon juice, red wine vinegar, garlic powder, dried oregano, salt, and pepper to a small bowl and whisk to combine.
Add the cucumbers, red onions, fresh dill, and feta cheese to a large bowl.
Pour the dressing over the salad ingredients and gently toss until everything is combined and coated with the dressing. Serve immediately or store in an airtight container until ready to serve.

Video

Nutrition