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A jar of lemon garlic vinaigrette on a coaster with a lemon and garlic around it.
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Lemon Garlic Vinaigrette

This easy lemon garlic vinaigrette is a classic salad dressing you can whip up quickly. Simple but flavorful, this versatile dressing can be served over some chicken, fish, potatoes, vegetables, or pasta, as well as a salad.
Course Sauce
Cuisine Healthy
Prep Time 5 minutes
Total Time 5 minutes
Servings 10 tablespoons (approx)
Calories 76kcal
Author Carmy

Ingredients

  • ¼ cup lemon juice freshly squeezed
  • 1 teaspoon lemon zest
  • 1 clove garlic (minced) or more
  • ¼ teaspoon ground mustard
  • salt and pepper to taste
  • 6 tablespoons oil

Instructions

  • Add the lemon juice, lemon zest, minced garlic, ground mustard, salt, pepper, and oil to a bowl and mix to combine. Alternatively, you can shake everything together in a jar.

Video

Nutrition

Calories: 76kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Sodium: 58mg | Potassium: 8mg | Fiber: 0.1g | Sugar: 0.2g | Vitamin A: 1IU | Vitamin C: 3mg | Calcium: 1mg | Iron: 0.02mg