This super easy Honey Mustard Dressing is perfect as both a salad dressing or as a dip! Made with 6 simple ingredients and without mayonnaise, you’ll love this dressing!
Easy Creamy Salad Dressing
While this is called a salad dressing, I love using this honey mustard dressing as a condiments of sorts. It’s great as a dip, on a burger, and as a sauce on top of some chicken! It’s one of my go-to’s whenever I need to spruce up a boring meal.
My all time favourite thing to pair this honey mustard “dip” with is my homemade nuggets. You can get the air fryer version here or the oven baked version here.
So why make your own dressing instead of buying a bottle from the store? Well, I’m one of those people who like variety and if I don’t make a small batch of dressing to use up entirely, I usually end up with multiple bottles of lightly used bottles in the fridge!
What You’ll Need
- Greek yogurt – plain flavoured
- olive oil
- dijon mustard
- honey
- lemon juice
- salt
How to Make This Dressing
- Mix everything together in a measuring cup or pour everything in a mason jar and shake to combine.
- Whisk or shake before each use.
Storage Tips
- Store in an airtight container in the fridge for up to 3 days. It may separate in the fridge but you can simply shake to combine.
Honey Mustard Dressing
Ingredients
Instructions
- Mix everything together in a measuring cup or pour everything in a mason jar and shake to combine.
- Whisk or shake before each use.
Salads You May Enjoy
- Peach Quinoa Salad
- Simple Lentil Salad with Mixed Greens
- Mason Jar Salads with Chicken
- Edamame Chickpea Salad with Couscous
Other places to connect with me
Instagram: @carmyshungry
Facebook: https://www.facebook.com/carmyycom
Email: [email protected]
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