This lightened up baked popcorn shrimp is flavour packed without being calorie packed. Easy to make, lightened up, and crispy! H’s mother would always joke (kind of joking, kind of serious) that if something is fried, there’s a good chance I’m going to want to eat it. And it is pretty much true – I love … Continue reading »
These baked cheesy shrimp wontons are easy to make and are the perfect crowd pleaser for parties or get togethers. Inspired by the deep fried shrimp wontons from sushi restaurants, this is a healthier version made by baking instead. Over the last year, it felt like all my friends were moving away from me! Everyone … Continue reading »
These fresh and healthy Vietnamese Rice Paper Shrimp Rolls are so easy to make! They’re accompanied by my go-to creamy peanut sauce. Bonus: other than boiling water, you don’t have to cook at all! This post is sponsored by OceanPrime. Growing up, my mother used to make these for me. Being the picky eater that … Continue reading »