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    You are here: Home / Recipes / Drinks / Lavender Latte

    Lavender Latte

    Posted: Jul 29, 2023 Last Modified: Jul 24, 2023 by Carmy · This post may contain affiliate links. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

    Jump to Recipe - Print Recipe

    Sweet, creamy, and floral, this lavender latte is a delightful way to start your day. The flavors work so well together, and it comes together with only a few simple ingredients.

    You will fall in love with this lavender latte after your first sip. Its sweet and delicate floral flavors make for a cozy and delicious drink. And the best part? You don’t have to be a seasoned barista to make this easy lavender latte at home.

    A lavender latte with some lavender in the background.

    Why You’ll Love This Recipe

    • You don’t need fancy equipment or ingredients to make this lavender latte at home! I use homemade lavender syrup and lavender buds might be a little difficult to find, but once you get a bag online (such as Amazon), you’ll have so much to last you for ages! You can also buy lavender syrup.
    • I love making this when I have guests for brunch because it seems like a coffee that takes a lot of work to make, but it really just comes together in a few minutes!
    • I love the delicate floral flavor! Lavender is quite calming, so I find that it’s a nice way for me to start off a busy day.

    Ingredients You’ll Need

    Ingredients needed to make a lavender latte.
    • espresso — I use vanilla Nespresso pods, but you can brew a strong coffee or use instant espresso.
    • lavender syrup — you can make this at home by simmering a 1:1 ratio of water and sugar with a spoonful or two of lavender buds. Here’s my homemade lavender syrup recipe. You can also buy it on Amazon.
    • milk — you can use regular milk or dairy-free milk. I use regular milk as I like to froth my milk, and I find it froths better than nut-milk.

    How to Make a Lavender Latte

    Set of two photos showing lavender syrup and espresso added to a mug.
    • Prepare your coffee. I use a coffee maker. Heat up your milk if you’d like warm milk. You can heat up the milk in a machine or on the stovetop. You can even microwave the milk if you choose to. Alternatively, froth your milk!
    • To a glass or mug, add the lavender syrup. Add ice if you’d like to enjoy it cold.
    • Add the coffee.
    Set of two photos showing milk and foam added to a mug of coffee.
    • Top off the coffee with milk, and if you choose to, garnish with extra lavender buds.
    Overhead view of a lavender latte in a mug with foam on top, garnished with lavender buds.

    Recipe Tips and Notes

    • If you don’t have a milk frother, you can simply add the milk to a mason jar and shake until foam forms! You can also just heat up milk on the stovetop. I use my trusty smeg.
    • You can skip frothing the milk and just add it directly to the coffee if you prefer.
    • If you’re a fan of honey flavors (similar to the Starbucks’ Honeycomb Lavender Latte), you can use my honey lavender syrup! Or add a drizzle of honey to the latte at the end.
    • If you want to make this lavender latte even stronger, you can add some lavender syrup to the milk before you froth it.
    A lavender latte with some lavender in the background.

    Lavender Latte

    Sweet, creamy, and floral, this lavender latte is a delightful way to start your day. The flavors work so well together, and it comes together with only a few simple ingredients.
    5 from 1 vote
    Print Rate
    Prep Time: 5 minutes mins
    Total Time: 5 minutes mins
    Servings: 1 serving

    Ingredients

    • 4 oz espresso
    • 1 tablespoon lavender syrup
    • ½ cup milk, warmed or frothed or as is
    • culinary-grade dried lavender, (optional garnish)

    Instructions

    • Prepare your coffee. I use a coffee maker. Heat up your milk if you’d like warm milk. You can heat up the milk in a machine or on the stovetop. You can even microwave the milk if you choose to. Alternatively, froth your milk!
    • To a glass or mug, add the lavender syrup. Add ice if you’d like to enjoy it cold.
    • Add the coffee and milk. Stir to combine.
    • Top with some lavender buds as a garnish if desired. Enjoy!
    Tried this recipe?Did you make this recipe? I’m always so happy to hear about it! I’d love to see how it turned out. Tag me at @CarmysHungry on Instagram so I can see it! If you enjoyed the recipe, I’d really appreciate a comment with a 5 star rating! ♥

    Nutrition Per Serving

    Calories: 137kcal | Carbohydrates: 21g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 68mg | Potassium: 319mg | Sugar: 15g | Vitamin A: 198IU | Vitamin C: 0.2mg | Calcium: 154mg | Iron: 0.2mg
    Author: Carmy
    Course: Drinks
    Cuisine: American
    Nutrition Disclaimer

    More Lattes to Try

    • Iced Matcha Latte
    • Iced Caramel Latte
    • Vanilla Bean Latte
    • Vanilla Latte
    • Strawberry Matcha Latte
    • Brown Sugar Latte

    Other places to connect with me
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    Email: [email protected]

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    Carmy is a healthy-ish living blogger based in Ontario. Here, you can find healthy-ish meal prep recipes, Instant Pot recipes, and lightened up family favourites! Follow along as she shares what she learns along the way!

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